In counterpoint to Follow The Recipe, we have: Make It Up As You Cook or Everything I Needed to Know about Cooking I Learned from Doris Fields When I moved to California in 2000, I did not know it would be the making of me as a cook. I’ve always enjoyed cooking, from the taco meat Dad taught me how to prepare when I was very young (there’s nothing like offering bites of something to a child to encourage her interest in learning to make it herself) to the various casseroles and traditional …

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